World Cuisine Chinese Steel Wok with Two Handles, 35 cm (MUN1119313)

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The cast iron wok offers enough space for many recipes and cooking with a wok is a quick and easy way to prepare food
Tips for seasoning and care instructions can be found in the product description.
Wash by hand before first use and dry immediately.
Rub with a light layer of vegetable oil after each wash
Iron deficiency is fairly common worldwide, especially in women, so that cooking food in a cast iron pan can increase the iron content by up to 20%.
Use on all cooking surfaces, grills, campfires and ovenproof gas, campfires, induction hobs, ovens, infrared cookers
To clean your cast iron wok, simply scrub your grill pan with a hard brush and hot water and dry it completely.