Note: This is an iron Fry Pan. It is normal to be rust. Cleaning in time and keeping it dry can reduce rust. But it is best to coat with cooking oil after cleaning. It is an 11-inch fry Pan.
Round Bottom Heavy carbon steel wok, commercial grade. Proven quality over the years. Traditional Fry pan with Flat bottom.
Steel Wooden handle will not burn when you stir fry over high heat, wooden Steel Wooden handle will not burn when you stir fry over high heat, wooden handle has special hygroscopic not slippery surface for tight grip when you stir-fry.handle has special hygroscopic not slippery surface for tight grip when you stir-fry.
Due to long-distance transportation, if the iron wok you received is a little rusty, these is a normal phenomenon, as long as you wipe off the rust, and then season the wok according to the instructions, it can be used normally.
Next day Delivery in Greater Colombo and suburbs
Out of Greater Colombo, Deliveries within 2 - 3 days.